Last month, we asked: Is U.S. Food Safe? Today, we note fast food getting even more unhealthy. That’s somewhat hard to grasp because: (1) Fast food has always been high in calories and less-than-optimal ingredients. (2) There has been such a push in recent years for healthier food. (3) There are many critics of fast food.
New Research Shows Fast Food Getting Even More Unhealthy
Amazingly, Niall McCarthy reports for Statista that:
“The researchers studied 1,787 mains, sides, and desserts at 10 popular fast food chains from 1986 to 2016. The restaurants involved were Arby’s, Burger King, Carl’s Jr., Dairy Queen, Hardee’s, Jack in the Box, KFC, Long John Silver’s, McDonald’s, and Wendy’s.”
Check out the study highlights in the following Statista infographic.
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